Chinese Food
All Recipes
Stir fried peas with meat
Some time ago, I bought a lot of peas and peeled them and put them in the refrigerator for freezing. When I want to eat them, I can take them out and fry them. Peas and carrots, red and green, are the best match. Usually, they like to stir fry w... ...
Fried meat with bitter melon
In summer, there is a kind of food that often appears on my table. It can clear away heat, detoxify, nourish skin, reduce blood sugar, nourish blood and nourish liver. It is a very good food. It's balsam pear. In the beginning, I didn't like it.... ...
Stir fried shredded pork with celery
It's getting hotter and hotter. There's no appetite for eating, especially at noon. Only my mother-in-law and I have lunch. We can't finish all the stir fry. We can't eat enough if we don't have enough stir fry. When we cook, we should also cons... ...
Roasting method of Hydrangea meat pine egg yolk crispy with fresh duck egg yolk
I've been fascinated by Western pastries, all kinds of cream cakes, cake rolls, cheese cakes and Chinese pastries. I'm ashamed to say that Chinese pasta is only broad and profound. In this metropolis, people start to be infatuated with innovatio... ...
Stewed chicken with mushroom
Stewed chicken with mushroom is a traditional famous dish of the Han nationality in Jiangsu Province. It is a special dish among the Soviet dishes and is welcomed by people all over the country. Compared with other foods, chicken is always delic... ...
Crystal jelly
Full of collagen
Family version of kale B cereal
It's easy to use. It's delicious with yoghurt. You can eat it directly. It's good to add milk. Breakfast is OK
Potato chips with wolftooth in oyster sauce
All three of my family are controlled by potatoes. They like to eat whatever they do. Now I'm learning an oyster sauce version. Now I'll share it with you.
Thin as paper spring cake 0 failed
The whole family wanted to eat pancakes. I tried them several times. I couldn't bake them out of the restaurant so thin. All of them think of a stupid way. A few days ago, there were some noodles left in the dumplings. They were frozen in the re... ...
Pork in pot
Double cooked pork slices, formerly known as pot fried pork slices, is a northeast dish. It was created by Zheng Xingwen, a chef from Daotai Prefecture of Harbin during the reign of Guangxu. As a native of Northeast China, this dish has been dee... ...
Pork chop pork deep fried spare ribs - Swiss Kwai chop pork chop
My big Shanghai is really a city with a high net popularity rate. Especially in the aspect of food. Shenma Japanese style fried pork chop. Bigger than face fried pork chop. But do you make it? The authentic Shanghai fried pork chop comes from th... ...
Seafood Pizza
Tip-1-the total amount of vegetables on the pizza should not be too much as required. But I like to put all the vegetables on the ground. It's really delicious - the vegetables are too much and the color value is not high -
Cold eating rabbit
Cold eat rabbit. It's a traditional dish of Zigong people. Since childhood, I like the cold eat rabbit fried by my mother. When I grow up, the only thing I miss is my mother's cold rabbit. So in my school time, I always grew up with this delicio... ...
High beauty picnic lunch - cheese beef, asparagus roll, X color vegetable salad
Let's go on a picnic. -
Braised peas with tomato
The most common way for tomatoes is to fry eggs. But there are many nutritious ways to make tomatoes. For example, stir fry them with peas. Although this method is not common, but from the nutritional point of view, tomato fried pea is a very nu... ...
Stir fried cabbage with spicy sauce
These days, with the help of small fresh meat, the number of meat dishes in the family has decreased, and the number of vegetables and fruits has increased. I also often talk with little fresh meat. Since he changed his diet, I have saved a lot ... ...
